While kelp is known as a nutritious food item, harvesting kelp may be a new way to help keep bivalves such as clams and oysters healthy and more abundant.
Tag: shellfish
Chunky Tunisian Fish Soup
There are parallels between fish soup and bouilabaisse, which is popular in southern France. Tunisia has one of the richest fishing areas in North Africia.
Chunky Tunisian Fish Soup
There are many parallels between fish soup and bouilabaisse, which is popular in southern France. Tunisia has one of the richest fishing areas in Africia.
National Science Foundation Taps Florida Southern College And LSU To Research Climate Change Impact On Stone Crabs
The stone crab fishery is a $30 million commercial industry in Florida and supports over 800 jobs. The grant is nearly $1 million and spans four years.
MissFresh Officially Launches Full Range of Live Seafood
Now MissFresh Limited, an innovator and leader in China’s neighborhood retail industry, has officially launched a full range of more than 70 live seafood offerings.
Seafood Packaging: Pandemic Jump Hides Divergent Trends
A new Freedonia Group analysis finds that sales of frozen meat, poultry, and seafood packaging spiked during the COVID-19 pandemic, with demand in 2020 nearly 6% high than in 2019.
Ceviche de Corvina (Peruvian Sea Bass Ceviche)
The most popular fish used in Peru is sea bass, or grouper, although every type of seafood and shellfish is used in ceviche as well.
Canada Heat Wave Cooks Over 1 Billion Mussels
Over the weekend, CNN reported that a recent heatwave in Canada killed as many as one billion shellfish recently.
Shellfish Brine for Smoked Oysters
This basic shellfish brine comes from Mike Stines’ article “Smoking Succulent Shellfish.”
Morocco Launches Over 20 New Seafood Farms
Morocco is expanding its role as a player in the aquaculture industry by launching 24 projects in its southern region of Souss-Massa.