Although it does not sound particularly appetizing, this Singapore Fish Head Curry, transformed a bit by Malaysian ingredients, is truly delicious.
Tag: dave dewitt
Prawn Curry (Gulai Udang)
In Malaysia, this prawn curry dish is sometimes prepared with as many as forty small, red-hot chiles, making it one of the hottest dishes in the Spice Islands.
Ikura, aka Red Caviar
Salmon caviar, now mostly imported from Japan, became known as “red caviar” in the time of the Soviet Union.
The Seafood Grill
You think chicken is difficult to cook on the grill? Try grilling fish or seafood. At least chicken breasts don’t fall apart and crumble into the fire. But fish can and does, especially if it sticks to the grill and you’re trying to turn it with a spatula.