Great Alaska Seafood has a great fix for your fried shrimp addiction: Wild Hand Breaded Coconut Shrimp.
Search Results for "seafood"
Barnacle Foods Kelp Bloody Mary Box
If ever there were a time for a Bloody Mary, it’s 2020. And with Christmas coming up, the Kelp Bloody Mary Box from Barnacle Foods is a great gift idea for anyone who likes a unique spin on that libation.
Grilled Tuna with Red Chile, Allspice, and Orange Glaze
I definitely find that tuna needs intense flavors, like orange and allspice, to lighten it up and show off that meaty texture.
Seabear Smokehouse Scalibut Cakes
Seabear Smokehouse bills these Scalibut Cakes as “A deliciously rich combination of Alaskan Scallops and Halibut, plus hand selected herbs and spices, in an easy to serve seafood cake.”
Smoked King Salmon Collars
Ed’s Kasilof Seafoods is one of the few suppliers that carries the gourmet specialty know as smoked King Salmon collars. Just like a shirt, the collars are in the area closest to the head.
Red Lobster Opens its first Ghost Kitchen
Red Lobster today announced the opening of its first ghost kitchen, located in South Loop Chicago. It marks the first time Chicagoans living in the The Loop, Downtown Chicago, River North, Illinois Institute of Technology, Prairie District, and Near South Side can have the seafood restaurant delivered to their doors. […]
Shellfish Brine for Smoked Oysters
This basic shellfish brine comes from Mike Stines’ article “Smoking Succulent Shellfish.”
Ginger and Grilled Shrimp Salad
The marinade in this recipe also doubles as the dressing for the salad. We like to serve this salad with the shrimp hot off the grill, but it can be prepared ahead and served chilled.
How to Smoke Succulent Shellfish
Smoked shellfish is becoming popular at up-scale restaurants where they are often presented as appetizers or as part of a salad or entrée.
Paprika Fish Soup | Recipe
Sometimes called “the bouillabaisse of Hungary,” Paprika Fish Soup is simplicity itself.