Great seafood ideas from Dave DeWitt
During the holidays, Mexico’s people enjoy traditional fiesta delicacies like different moles, tamales plus several seasonal dishes like Bacalao a la Vizcaína.
Miami’s exquisite waterfront restaurant, The Deck at Island Gardens, now has its Sunset Society Happy Hour, bringing you awesome Miami Seafood.
Jet-Tech, through a partnership with Diesel Outboards LLC, introduces the new ultra-high-performance waterjet designed for an outboard diesel engines and more.
Although casseroles and slow-cooked food are always a good choice, shrimp are very versatile and easy to prepare, and this shrimp stock is good for a variety of uses.
Any fish can be used for the fish-eggs, but West Bengalis prefer freshwater fish. The amount of flour depends on how much it takes to make non-breakable balls.
It’s up to you to decide how hot you want these tiger prawns, but we’ll give our recommendation for hot ones. Chile powder can be substituted for fresh ones.
These delicious crab cakes are a wonderful way to use crab meat. The fresh tomato and chile tartar sauce is unusual and adds a dash of flavor.
The seafood supply chain is no stranger to its share of abuses by people milking it at everyone else’s expense. Scientists reached out to Congress to act.
Margaritaville announces Margaritaville at Sea, an offshore resort experience. The first cruise ship, Margaritaville Paradise, offers fun and escapism.
My recommendation is that, whenever possible, cooks should follow the recipes in this series and use freshly ground or mixed ingredients for the curries.
Learn more about the wonderful world of seafood by visiting our major categories: