Avanti Frozen Foods Pvt. Ltd, is voluntarily expanding a prior recall issued on June 25,2021 to include certain consignments of various sizes of shrimp.
Seafood News
2022 Scovie Awards: 5 Days Left to Enter
Alrighty, if you’ve been lollygagging on entering the 2022 Scovie Awards, it’s time to stop binge watching Disney+ and get going. You’ve got just five days left to get those entries in.
MissFresh Officially Launches Full Range of Live Seafood
Now MissFresh Limited, an innovator and leader in China’s neighborhood retail industry, has officially launched a full range of more than 70 live seafood offerings.
Seafood Packaging: Pandemic Jump Hides Divergent Trends
A new Freedonia Group analysis finds that sales of frozen meat, poultry, and seafood packaging spiked during the COVID-19 pandemic, with demand in 2020 nearly 6% high than in 2019.
2022 Scovie Awards: 11 Days Left to Enter
In the 2021 Scovie Awards Competition, 80.159% of the companies entering won at least one award! We are inviting you to compete in the 2022 Scovie Awards Competition.
Boston Chef Brings Home Culinary Win in 2021 Great American Seafood Cook-Off
Denise Herrera of Red Heat Tavern represented the state of Massachusetts and brought back the win from the Great American Seafood Cook-Off in New Orleans on Saturday, August 7, 2021.
Final Scovie Award Deadline Looms
The 2022 Scovie Award deadline is August 28. That’s right around the corner! Not only do we at Seafood Harvest produce our site, we also produce the Scovies.
Kitch’n Kidz: Encouraging Kids to try, eat, and ask for Seafood
City Pier Seafood is taking the seafood delivery sector by storm with the introduction of their newest, interactive program – Kitch’n Kidz.
Kuleana Launches Plant-Based Tuna Throughout the U.S.
Kuleana is the producer of the world’s most innovative plant-based tuna. The next-generation seafood company announced a new agreement, securing its national availability.
AquaBounty Technologies Plans Ohio Salmon Farm
AquaBounty Technologies announced Pioneer, Ohio as the location for its planned large-scale farm for the Company’s proprietary genetically engineered salmon.