NaturalShrimp announced that they and Gulf Seafood Inc. (GSI) have achieved a key milestone with the first commercial deliveries of live shrimp to customers
Author: Mark Masker
Ocean Sustainability: MIT Technology Review Highlights Countries Progress
Ocean sustainability is a pretty big deal in any era but it’s especially important right now, as we face down climate change over the course of the century.
Alaskan Halibut Chili
Southwest and Northwest meet in this Alaskan halibut chili, mating one of the tastiest fish in the Pacific Ocean with the flavors and spices of chili.
Sportfishing, Whale Watching Face Conflict
The Sportfishing Association of California’s economic analysis undermines CARB’s contention that it is feasible for boat owners to replace their vessels.
Yes, Virginia, There is a Fishmas Advent Calendar
Not only does Catch Co. make the popular Mystery Tackle Box monthly subscription box, they just dropped its first-ever Fishmas Advent Calendar.
Grilled Salmon Steaks with Green Chile Lime Sauce
Here is a simple salmon recipe that’s quick to prepare but tastes great. You can literally whip it up while you are starting the grill.
Curried Lobster of Trinidad
The firm meat of the lobster holds up well in this curry, a Trinidadian example of the East Indian influence in the West Indies.
Multi X Introduces Arka, World’s First Salmon Brand Full Line of Ultra-Premium, Antibiotic-Free Salmon
Arka is the world’s first line of antibiotic-free fresh, frozen and smoked salmon products from the Magallanes Region of Chile, Region XII
How Eating Fish Can Boost Your Immune System and Keep Viruses Away
According to Seafood Nutrition Partnership, fish can boost your immune system and help in the battle against viruses, as we head into cold and flu season.
Jamaican Jerk Paste
This Jamaican jerk paste not only works very well with pork or chicken, it’s also tasty on grilled fish. Adjust the heat as you see fit.